Oriental Chicken Salad

Oriental Chicken Salad
Meridith Bott


1 head of cabbage, chopped
2 can’s cashews
1 package of Ramon Noodles
sesame seeds
Fried Chicken (desired amount)

Dressing:
½ cup rice vinegar
½ cup vegetable oil
1 Tablespoon honey
¼ teaspoon salt
1 package of seasoning from Ramon noodles
½ teaspoon ginger

Pour dressing over the salad and serve.

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