Waikiki Meatballs

Waikiki Meatballs
Meatballs:
1½ lbs. ground beef⅔ c. cracker crumbs⅓ c. minced onion
1 egg¼ t. ginger¼ c. milk
1½ t. salt

Sauce:
2 T. cornstarch
1/2 c. brown sugar
1 can pineapple tidbits (drain, reserve juice)
1/3 c. vinegar
1 T. soy sauce
1/3 c. chopped green pepper
1/3 c. sliced onion

Mix meat, crumbs, chopped onion, egg, salt ginger and milk. Shape mixture by rounded tablespoons into meatballs.  Place on a cookie sheet and cook at 375 degrees for 20-25 minutes, or until cooked through.  Set aside and keep warm.

Mix cornstarch and sugar in a bowl. Stir in reserved pineapple juice, vinegar and soy sauce until smooth. Pour into skillet. Cook over medium heat stirring constantly until mixture thickens and boils. Boil and stir one minute Add meatballs, pineapple tidbits and green peppers and slice onions. Heat through. Serve over rice.

Comments

Post a Comment

Popular posts from this blog

Lettuce Wraps

Lettuce Wraps- Ashley DeWaal Ingredients: 1/4 cup soy sauce 1/2 t. ground ginver 2 T. brown sugar 1 T. rice vinegar 1 clove garlic, minced 1 t. sesame oil 20 oz ground turkey or sausage 2 t. vegetable oil 3 green onions, chopped 1 cup mushrooms, chopped 1 head of lettuce In a small bowl, whisk together soy sauce, ginger, brown sugar, rice vinegar, garlic and sesame oil. Set aside. In a large skillet, brown turkey in oil until fully cooked. Add mushrooms and onions. Cook until  soft. Pour sauce over meat mixture, heat and stir. Serve with Peanut sauce in lettuce wraps. Thai Peanut Sauce: 1/4 cup creamy peanut butter 2 T. coconut milk or water 2 t. rice vinegar 1 T. soy sauce 1 t. honey extra toppings: peanuts red peppers
Read more

Chicken Tortilla Soup

Chicken Tortilla Soup- Ashley DeWaal 2 large chicken breasts 1 can kidney beans 1 can black beans 1 can corn 1 can diced tomatoes 1 1/2 can chicken broth, or as needed 1 package ranch dressing mix 1 package taco seasoning toppings: cilantro cheese sour cream tortilla chips or strips
Read more

Peanut Butter Bars

Peanut Butter Bars- Linds 1 c. butter 1 c. sugar 1 c. brown sugar 2/3 c. Peanut Butter 2 eggs 1 tsp vanilla Mix together and then add: 2 c. flour 1 tsp baking soda 2 c. oats Mix together.  Spread out into a sheet pan Bake on 350 for 15-18 min. Cool, and then spread a very thin, thin layer of peanut butter on top. Chocolate Frosting: 4 tbl cocoa 3 c. powdered sugar 4 tbl softened butter 1 tsp vanilla 2-3 tbl milk (or more if you like it more creamy) Frost and enjoy.
Read more