Yams and Apples

Yam and Apples- Layton’s Recipe

6 yams, cooked in oven until soft. Peeled and cut into cubes.
6 apples. Cored and peeled, and cut into thin slices.

Layer in 9x13 pan.

Melt in sauce pan:
1 square butter, 2 cups water, 1 cup brown sugar, 1 t. salt. Bring to soft boil, add 3 t. cornstarch (in water). Heat until thick and bubbly. Pour over yams and apples.

Bake at 375 for 30-40 minutes, or until apples are tender.

Comments

Post a Comment

Popular posts from this blog

Lettuce Wraps

Lettuce Wraps- Ashley DeWaal Ingredients: 1/4 cup soy sauce 1/2 t. ground ginver 2 T. brown sugar 1 T. rice vinegar 1 clove garlic, minced 1 t. sesame oil 20 oz ground turkey or sausage 2 t. vegetable oil 3 green onions, chopped 1 cup mushrooms, chopped 1 head of lettuce In a small bowl, whisk together soy sauce, ginger, brown sugar, rice vinegar, garlic and sesame oil. Set aside. In a large skillet, brown turkey in oil until fully cooked. Add mushrooms and onions. Cook until  soft. Pour sauce over meat mixture, heat and stir. Serve with Peanut sauce in lettuce wraps. Thai Peanut Sauce: 1/4 cup creamy peanut butter 2 T. coconut milk or water 2 t. rice vinegar 1 T. soy sauce 1 t. honey extra toppings: peanuts red peppers
Read more

Chicken Tortilla Soup

Chicken Tortilla Soup- Ashley DeWaal 2 large chicken breasts 1 can kidney beans 1 can black beans 1 can corn 1 can diced tomatoes 1 1/2 can chicken broth, or as needed 1 package ranch dressing mix 1 package taco seasoning toppings: cilantro cheese sour cream tortilla chips or strips
Read more

Peanut Butter Bars

Peanut Butter Bars- Linds 1 c. butter 1 c. sugar 1 c. brown sugar 2/3 c. Peanut Butter 2 eggs 1 tsp vanilla Mix together and then add: 2 c. flour 1 tsp baking soda 2 c. oats Mix together.  Spread out into a sheet pan Bake on 350 for 15-18 min. Cool, and then spread a very thin, thin layer of peanut butter on top. Chocolate Frosting: 4 tbl cocoa 3 c. powdered sugar 4 tbl softened butter 1 tsp vanilla 2-3 tbl milk (or more if you like it more creamy) Frost and enjoy.
Read more